Pure Vanilla Extract

I have a pretty strong opinion about Imitation Vanilla vs Pure Vanilla Extract. Yes, Pure Vanilla Extract is expensive, but it is so worth it! Let alone the fact the some imitation vanilla is not gluten-free, Pure Vanilla Extract has a distinct warmth and sweet flavor, and you only need to add a couple drops for your recipe to shine. Similar to salt, Vanilla is pretty necessary in baked goods because it helps elevate the other ingredients in your recipe. If you choose not to add it or need to bake without, you definitely can. Know that it will affect the final flavor.